Great Canadian Beer Guide |
Beaumont, Stephen.
|
1994 |
Macmillan Canada
|
Anatomy of a Winery: The Art of Wine at Inniskillin |
Ziraldo, Donald J.P.
|
1995 |
Key Porter Books
|
The Bachelor's Guide to Libations |
Culpepper, Clarence.
|
1995 |
Centax Books
|
A Taste for Beer |
Beaumont, Stephen.
|
1995 |
Macmillan Canada
|
Tony Aspler's Guide to New World Wines |
Aspler, Tony.
|
1996 |
McGraw-Hill Ryerson
|
Travels with My Corkscrew: Memoirs of a Wine Lover |
Aspler, Tony.
|
1997 |
McGraw-Hill Ryerson
|
Steeped in Tradition: A Celebration of Tea |
Hoffman, Frances.
|
1997 |
Natural Heritage/Natural History
|
Chardonnay and Friends |
Schreiner, John.
|
1998 |
Orca Book Publishers
|
Beverages |
Paré, Jean.
|
1997 |
Company's Coming Publishing
|
The Wine Manual |
Marie, Jacques, Shari Darling, and Konrad Ejbich.
|
1997 |
Gage Educational Publishing
|
The Janice Guide to the Wines and Wineries of British Columbia |
Walker, Janice E.
|
1995 |
Janus Publishing
|
The Niagara Estate Winery Cookbook |
Bruce, James.
|
1994 |
Warwick Publishing
|
200 Years of Tradition: The Story of Canadian Whisky |
Brown, Lorraine.
|
1994 |
Fitzhenry & Whiteside
|
Brewing in Formosa, 1870-1995: 125 Years of Brewing Tradition |
Bowering, Ian.
|
1995 |
General Store Publishing House
|
Tony Aspler's Vintage Canada: The Complete Reference to Canadian Wines. 2nd ed. |
Aspler, Tony.
|
1995 |
McGraw-Hill Ryerson
|
Higher Grounds: The Little Book of Coffee Culture |
|
1995 |
Arsenal Pulp Press
|
Unitt's Bottles and Values and More. Rev. ed. |
|
1999 |
Fitzhenry & Whiteside
|