| Cooking for the Seasons |
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2002 |
Company's Coming Publishing
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| Cooking for Two |
Paré, Jean.
|
1997 |
Company's Coming Publishing
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| Cooking for Two. |
Barber, James.
|
2007 |
Harbour Publishing
|
| Cooking from the Hip |
Mertens, Olaf.
|
2002 |
Whitecap Books
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| Cooking Under the Arch: Cherished Recipes and Gardening Tips from the Rigorous High Country of Alberta's Chinook Zone. |
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2007 |
TouchWood Editions
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| Cooking Wild-Style with Susan Kane: The Finest Recipes for Fish, Fowl and Game |
Kane, Susan.
|
2002 |
Johnson Gorman Publishers
|
| Cooking with a Touch of Class |
Yuskiw, Mona
|
1985 |
Centax of Canada
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| Cooking with Beer: Favourites of Newfoundland and Labrador. |
Crewe, Gerry.
|
2008 |
Creative Publishers
|
| Cooking with Booze |
Jennings, Ryan, and David Steele.
|
2006 |
Whitecap Books
|
| Cooking with Foods that Fight Cancer. |
Béliveau, Richard, and Denis Gingras.
|
2007 |
McClelland & Stewart
|
| Cooking with Friends: Marie Nightingale and Canada's Celebrated Cooks |
Nightingale, Marie.
|
2003 |
Nimbus Publishing
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| Cooking with Potatoes |
Stacey, Jenny.
|
1998 |
Whitecap Books
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| Cooking without Looking |
Gabereau, Vicki.
|
1994 |
Douglas & McIntyre
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| Cooking: The New Way to Success |
Zabert, Arnold
|
1985 |
Key Porter Books
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| Cookmiser 700: Made-To-Be Frugal Recipes |
Lavigne, R.J.
|
2000 |
Scrypt Publishing
|
| Cooks Afloat!: Gourmet Cooking on the Move |
Hoar, David, and Noreen Rudd.
|
2001 |
Harbour Publishing
|
| Cool Time and the Two-Pound Bucket: Time Management for the 24-Hour Person |
Prentice, Steven.
|
2002 |
Stoddart Publishing
|
| Cool Time: A Hands-on Plan for Managing Work and Balancing Time |
Prentice, Steve.
|
2005 |
John Wiley & Sons Canada
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| Cool Water |
Warren, Dianne
|
2010 |
HarperCollins Publishers
|
| Cool Woods: A Trip Around the World's Boreal Forest |
Drake, Jane, and Ann Love.
|
2003 |
Tundra Books
|
| Cool: The Signs and Meanings of Adolescence |
Danesi, Marcel.
|
1994 |
University of Toronto Press
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| Cool: The Signs and Meanings of Adolescence |
Danesi, Marcel.
|
1994 |
University of Toronto Press
|
| Cool: The Story of Ice Cream |
Powell, Marilyn.
|
2005 |
Penguin Books Canada
|
| Coordination in Canadian Governments: A Case Study of Aging Policy |
Kernaghan, Kenneth, and Olivia Kuper
|
1983 |
Institute of Public Administration of Canada
|
| Coots, Codgers and Curmudgeons: Things Were More Like They Used to Be Then Than They Are Now |
Sisson, Hal C., and Dwayne W. Rowe.
|
1994 |
Orca Book Publishers
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