Search Results

586 result(s) found.

Title	Author	Year	Publisher
Sweet Cravings	Paré, Jean.	2002	Company's Coming Publishing
Rush-Hour Recipes	Paré, Jean.	2002	Company's Coming Publishing
The Rookie Cook	Paré, Jean.	2002	Company's Coming Publishing
Asian Cooking	Paré, Jean.	2002	Company's Coming Publishing
The Cheese Book	Paré, Jean.	2002	Company's Coming Publishing
The Beef Book	Paré, Jean.	2002	Company's Coming Publishing
Great Canadian Cookies, Bars and Squares		2002	Douglas & McIntyre
The Great Canadian Feast: A Celebration of Family Traditions from Canadian Kitchens		2002	Key Porter Books
Drink in the Wild: Teas, Cordials, Jams and More. Rev. ed.	Stewart, Hilary.	2002	Douglas & McIntyre
Appliance Cooking: Recipes for 10 Time-saving Appliances	Paré, Jean.	2001	Company's Coming Publishing
Wild and Wonderful Wild Rice	Webber, Helen, and Marie Woolsey.	2002	Centax Books
Wild and Wonderful Fish	Webber, Helen, and Marie Woolsey.	2002	Centax Books
Near a Thousand Tables: A History of Food	Fernández-Armesto, Felipe.	2002	Key Porter Books
More Than Salt and Pepper: 25 Years of Spicing Up the Kitchen	McSherry, Caren.	2002	Whitecap Books
Cooking from the Hip	Mertens, Olaf.	2002	Whitecap Books
The Supper Book	Cunningham, Marion.	2002	Whitecap Books
One Smart Cookie. Rev. ed.	Van Rosendaal, Julie.	2002	Whitecap Books
Toasted: The New Toaster Oven Cookbook	Hauschel, Maria.	2002	Whitecap Books
The Home Cook Book: Canada's First Community Cookbook (125th Anniversary Edition)		2002	Whitecap Books
The Food Lover's Atlas of the World	Shulman, Martha Rose.	2002	Firefly Books
Asian Sauces and Marinades	Sweetser, Wendy.	2002	Firefly Books
The Ultimate Healthy Eating Plan That Still Leaves Room for Chocolate	Pearson, Liz, and Marilyn Smith.	2002	Whitecap Books
Gluten-Free Diet: A Comprehensive Resource Guide	Case, Shelley.	2001	Centax Books
Governing Food: Science, Safety, and Trade		2001	Institute of Intergovernmental Relations
The Whole Organic Food Book: A Guide for Growers and Eaters	Jason, Dan.	2001	Raincoast Books