| Heart-Friendly Cooking |
Paré, Jean.
|
2003 |
Company's Coming Publishing
|
| Year-Round Grilling |
Paré, Jean.
|
2003 |
Company's Coming Publishing
|
| Garden Greens |
Paré, Jean.
|
2003 |
Company's Coming Publishing
|
| Decadent Desserts |
Paré, Jean.
|
2003 |
Company's Coming Publishing
|
| The Pork Book |
Paré, Jean.
|
2003 |
Company's Coming Publishing
|
| Chinese Cooking |
Paré, Jean.
|
2003 |
Company's Coming Publishing
|
| The Newfoundland and Labrador Seafood Cookbook |
Over, Joan.
|
2003 |
Breakwater Books
|
| Omelettes: Perfect Anytime |
|
2003 |
Centax Books
|
| Cooking with Friends: Marie Nightingale and Canada's Celebrated Cooks |
Nightingale, Marie.
|
2003 |
Nimbus Publishing
|
| Hungry for Comfort: The Pleasures of Home Cooking |
Murray, Rose.
|
2003 |
Penguin Books Canada
|
| Toscana Mia |
Menghi, Umberto.
|
2003 |
Douglas & McIntyre
|
| Niagara Flavours: Recipes from Southwest Ontario's Finest Chefs. 2nd ed. |
Matthews, Brenda, updated by Linda Bramble.
|
2003 |
James Lorimer & Co.
|
| Tongue Twisters: Sexy Food from Bin 941 and Bin 942 |
Martin, Gord.
|
2003 |
Arsenal Pulp Press
|
| An Edible Journey: Exploring the Islands' Fine Food, Farms and Vineyards |
Levinson, Elizabeth.
|
2003 |
TouchWood Editions
|
| Dining Out at Home: Vancouver |
Leighton, Myriam, and Jennifer Stead.
|
2003 |
Altitude Publishing Canada
|
| Meat Harry |
Jordan, Harry.
|
2003 |
General Store Publishing House
|
| Grandma's Kitchen: Comfort Cooking from Canadian Grandmas |
Hrechuk, Irene, and Verna Zasada.
|
2003 |
Centax Books
|
| «Homemaker's» Menu of the Month Cookbook |
|
2002 |
Key Porter Books
|
| How to Make Love to a Lobster: An Eclectic Guide to the Buying, Cooking, Eating and Folklore of Shellfish |
Harris, Marjorie.
|
2003 |
Fitzhenry & Whiteside
|
| Fall Flavours: Seasonal Recipes from Canada’s Best Chefs |
Elliot, Elaine, and Virginia Lee.
|
2003 |
Formac Publishing Company
|
| Five Roses: Guide to Good Cooking |
Driver, Elizabeth.
|
2003 |
Whitecap Books
|
| Anne Desjardins Cooks at L'eau à la Bouche: The Seasonal Cuisine of Quebec |
Desjardins, Anne.
|
2003 |
Douglas & McIntyre
|
| The Cook's Garden: 100 Favourite Recipes and Expert Growing Advice from «Canadian Gardening» Magazine |
|
2003 |
McArthur & Company
|
| Mr. Chilehead: Adventures in the Taste of Pain |
Campbell, James D.
|
2003 |
ECW Press
|
| Wanda's Pie in the Sky: Pies, Cakes, Cookies, Squares, and More |
Beaver, Wanda.
|
2002 |
Whitecap Books
|
