| What I Give My Wife for Supper When She Comes Home from the Office |
Geller, Manly
|
1985 |
Peguis
|
| Garfield's Party Time Favorites |
Garfield, Margaret
|
1985 |
Centax of Canada
|
| Perfect Pies: A Complete Savory & Sweet Fare of Unique, Wholesome Pies |
Fine, Diane
|
1985 |
Macmillan of Canada
|
| Canadian Herb Cookbooks |
Enright, Nancy
|
1985 |
James Lorimer & Co.
|
| The Second Slice: Over 250 Delicious, Time-Saving Recipes for Golfers and People on the Go |
Eddy, Jackie
|
1985 |
Key Porter Books
|
| Gourmet Cooking the Microwave Way |
Dufresne-Pommiere, Renee, and Suzanne Charlebois-Geoffrion
|
1985 |
Methuen Publications
|
| It's Microwaved! |
Dams, Caralan, and Susan VanderVelde
|
1985 |
Centax of Canada
|
| Some Good!: Treasured Secrets from Nova Scotia's Favourite Country Restaurants |
Comfort, Judith
|
1985 |
Nimbus Publishing
|
| The Vegetarian Chef |
Cohlmeyer, David
|
1985 |
Oxford University Press
|
| The Guide to Vancouver's Chinese Restaurants |
Chang, Ginger
|
1985 |
Hancock House
|
| Canadian Mennonite Cookbook |
|
1985 |
Stoddart
|
| The Apple Connection: Apple Cookery with Flavor, Fact and Folklore.... |
Buszek, Beatrice Ross
|
1985 |
Nimbus Publishing
|
| The Blue Book of Canadian Cuisine: A Tribute to Elected Progressive Conservative Members and Senators and a Galaxy of Good Eating |
|
1985 |
Centax of Canada
|
| The Stephen Yan Seafood Wokbook |
Yan, Stephen
|
1986 |
Key Porter Books
|
| Back Roads and Country Cooking |
Waxman, Sara
|
1985 |
McClelland & Stewart
|
| Favorite Recipes from Old Prince Edward Island Kitchens |
Watson, Julie V.
|
1986 |
Hounslow Press
|
| Cultured Mussel Cookbook: How to Buy, Store and Cook the Cultured Blue Mussell |
Watson, Julie V.
|
1986 |
Four East Publications
|
| Vancouver Entertains: A Menu Cookbook for Entertaining Recipes and Histories of Vancouver's Ethnic Communities |
|
1986 |
Whitecap Books in association with the Gourmet Group, Faculty Women's Club, University of British Columbia
|
| Mildred Trueman's New Brunswick Heritage Cookbook |
Trueman, Mildred, and Stuart Trueman
|
1986 |
Hounslow Press
|
| A Spicy Touch: Indian Cooking With a Contemporary Approach |
Nimji, Noorbanu
|
1986 |
A Spicy Touch Publishing
|
| 300 and Under: Low-Calorie Entrees the Whole Family Will Enjoy |
Niedmayer, Flo
|
1986 |
J.B. Publishing
|
| The Expo '86 Cookbook |
Mendelson, Susan
|
1986 |
Whitecap Books
|
| Please Don't Eat the Doily: Contemporary Manners |
Kueber, Eleanora
|
1986 |
Centax of Canada
|
| The Dinah's Cupboard Cook Book |
Koo, Dinah, and Janice Poon
|
1986 |
Totem Books
|
| Lose Weight and Love It!: Family Favorites on a Diet |
Harvey, Lee, and Helen Chambers
|
1986 |
H.C. Publishing
|
