Baba the Cook

Janet Arnett is the former campus manager of adult education at Ontario’s Georgian College. She is the author of Antiques and Collectibles: Starting Small, The Grange at Knock, and 673 Ways to Save Money.

Family, friends, and traditional food is the theme of this personal
recipe collection. The recipes, many with Ukrainian roots, were
accumulated by the author throughout her life. A brief note accompanies
each is about who shared the recipe with her and where she was living at
the time. Amateur black-and-white snapshots of the author and the recipe
giver are usually included as well.

The recipes are incomplete, lacking adequate methods or measurements.
The book’s value is strictly as a memento for the author’s family
and friends.