The Royal Agricultural Winter Fair: An Illustrated History
Description
Contains Photos
$26.95
ISBN 0-679-30904-7
DDC 630'.74'713541
Author
Publisher
Year
Contributor
Julie Rekai Rickerd is a Toronto-based broadcaster and public-relations
consultant.
Review
In this attractive and timely tribute to Toronto’s annual Royal
Agricultural Winter Fair (which recently celebrated its 75th
anniversary), playwright Dan Needles traces the history of the venerable
institution from its somewhat rocky beginnings to the present.
In November 1922, the Royal opened its doors at the Coliseum on
Toronto’s Exhibition Grounds. It quickly became not only a showcase
for Canadian agricultural products but also “a leading economic force
behind the marketing [of those products] to the world.”
This book is divided into the many sections that make up the fair. The
“Dairy” section illustrates a variety of cattle breeds, as well as
dairy products ranging from butter sculptures to “the largest cheese
made in Canada in 50 years.” “The Sale of the Stars” livestock
auction is an entertaining event that brings in “more than $1 million
in total sales each year.”
Coveted prizes are given to a variety of cattle, sheep, and hogs. There
are fowl of every feather, rabbits, and the ever-popular dog and cat
shows. Also competing for prizes are vegetables, grains, root crops,
honey, maple syrup, and homemade preserves. Lush plant and flower
arrangements overflow the “Garden” section.
The Royal Equestrian Show is the social event of the fair. From their
long-held family and corporate boxes, the “mink and manure” crowd
watch horses and riders from around the world compete for trophies that
are usually presented by a member of the British Royal Family. The show
jumpers are joined by their working counterparts—the hunters and
hackneys, which pull the carriages. The RCMP Musical Ride and Charge is
a much-anticipated event.
Over the years, the Royal has managed to re-invent itself and to
provide education, excitement, and entertainment for thousands of
visitors each year. Its history is enjoyable reading for aficionado and
neophyte alike. Needle’s text is accompanied by 200 excellent
photographs.