| In Bad Taste?: The Adventures and Science Behind Food Delicacies. |
Marcone, Massimo Francesco.
|
2007 |
Key Porter Books
|
| Canadians at Table: Food, Fellowship, and Folklore — a Culinary History |
Duncan, Dorothy.
|
2006 |
Dundurn Press
|
| Eating My Words |
Johnson, Eve.
|
2004 |
Whitecap Books
|
